Ingredients:
2 cups of Macaroni pasta
1lb ground turkey
½ chopped onion
1cup chopped celery
1 can of tomato soup (10-17oz)
1 cup or can of tomato juice
2 chopped garlic cloves
1 cup of corn
Salt and pepper
Instructions:
Cook pasta according directions, brown turkey, add onion, celery and garlic to cameralize, add tomato soup and juice, pasta and corn, season with salt and pepper and let simmer for 30 min.
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